Tuesday, March 5
7:00 pm - 8:00 pm
Registration Required Below
Join us virtually as we welcome back Vanessa Young from The Thirsty Radish for a three-part cooking series that celebrates the coziness of winter and welcomes the freshness of spring!
For her second session, Vanessa will show us how to create special and memorable dishes to serve earlier in the day.
Dates & Topics:
Wednesday, January 10 at 7 pm — Snow Day Favorites
Tuesday, March 5 at 7 pm — Breakfast Buns and Brunch (Register Below)
Learn to make breakfast buns packed with your favorite fruit filling and pick up additional brunch ideas as we explore how to make delicious dishes for early in the day. Pick up tips for making soft buns, working with yeast, and rolling these breakfast treats up to perfection as well as additional recipes for your morning meals.
Coming Up:
Thursday, April 25 at 7 pm — Spring Sweets
Registration is required for this Zoom program. Registered participants will receive a Zoom link the day of the program. Include your cell phone number to receive a text reminder.
About our presenter:
Vanessa Young is a cooking
Registration is currently closed for this event.