HomeCooking with the Thirsty Radish — Spring Sweets (Virtual)

Cooking with the Thirsty Radish — Spring Sweets (Virtual)

HomeCooking with the Thirsty Radish — Spring Sweets (Virtual)

Thursday, April 25

7:00 pm - 8:00 pm

Registration Required Below

Join us virtually as we welcome back Vanessa Young from The Thirsty Radish for a three-part cooking series that celebrates the coziness of winter and welcomes the freshness of spring!

For her third and final session, Vanessa will help us welcome spring with some delicious treats that showcase the season!

Dates & Topics

Wednesday, January 10 at 7 pm — Snow Day Favorites

Tuesday, March 5 at 7 pm — Breakfast Buns and Brunch

Coming Up:

Thursday, April 25 at 7 pm — Spring Sweets (Register Below)

Whether infused with floral flavor or packed with refreshing brightness, spring treats take on a different flavor that matches the season.  Learn how to make simple and delicious recipes from lightly sweet snacks to desserts.  These beautiful treats are also perfect for celebrations like Mother’s Day.

Registration is required for this Zoom program.  Registered participants will receive a Zoom link the day of the program.  Include your cell phone number to receive a text reminder.

About our presenter: 

Vanessa Young  is a cooking instructor, writer, and educator known for her artful approach to food and wellness topics and her focus on seasonal meals.  With her artistic sensibility and kitchen wisdom, she helps home chefs become more versatile in their approach to food, reigniting their passion for cooking through private and community classes.  As the founder of Thirsty Radish (www.thirstyradish.com), she shares recipes and inspires a creative approach to life in and out of the kitchen.




Registration is currently closed for this event.


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