Wednesday, July 3
12:00 pm - 1:00 pm
Registration Require Below
Join us for the MTL Cookbook Club – part book club, part culinary tasting! Each meeting will focus on a particular cookbook from the Library’s collection. Group members are invited to read the book, select a recipe to cook and enjoy sampling with one another as we discuss.
CLICK HERE to learn more about our club meetings, selecting recipes and sharing dishes.
Meetings will be held on the first Wednesday of every other month.
Space is limited.
This Month’s Pick: Nothing Fancy: Unfussy Food for Having People Over by Alison Roman
Copies of this month’s cookbook will be available to check out at the front desk beginning June 1. Browse the book and let us know what recipe you plan to make and share at our next meeting. See below for recipes already selected.
Selected Recipes:
Farro with Toasted Fennel
Creamy Cauliflower and Onion Gratin
Sungold Pasta
Spicy Pork Meatballs
Sweet and Salty Cream Cheese Tart
Crushed Blackberry Cornmeal Cake
Plum Brown-butter Cake
Registration is currently closed for this event.