Sweet & Savory Pumpkins: A Uniquely Curated Culinary Adventure (In-Person)

Please join us as we welcome back Catherine Macdonald, owner of Tastebudsct for an delectable autumnal cooking demonstration!

For this culinary adventure, we’ll be exploring the pumpkin patch and discovering some versatile and delectable fall dishes.

We will start with a fragrant and seasonal pumpkin ale bread, and then we’ll see Chef Catherine whip up some exotic pumpkin meatballs with cinnamon sage tomato sauce.   We will finish with the perfect final touch, a Pumpkin Spice Latte Cake.

Space is limited, register early.

About Our Speaker

Catherine Macdonald is the owner and founder of Tastebudsct which is a private culinary adventure experience, ranging from demos, cooking classes, camps, and individual experiences. The classes and demonstrations showcase seasonal and thematic cuisine based on the clients’ needs. Chef Catherine is also the founder of a Monthly Culinary Group (Cookbook and Cocktails-which has been featured in Fairfield monthly magazines), and services the community. She teaches culinary classes to adults and children at Sur La Table, various Fairfield, Westport and Darien Public Schools, local libraries in Fairfield County, and senior centers throughout Fairfield. Chef Catherine is of European origin and cooking since a very young age. She is well versed and educated in the culinary arts, with a slant towards the creative process. In addition, Tastebudsct is a socially responsible company that participates in programs to sponsor and contribute to Operation Hope, Catholic Parishes in the Diocese of Bridgeport, Westport Women’s Club, Artful Giving, and Catholic Schools,