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Events
“The Art Spirit”: Creative Collective Discussion Group (Virtual)
Tuesday, March 5
10:30 am - 12:00 pm
Registration for this program is closed. Look for our next session this spring.
Have fun and make friends while cultivating your creativity in our weekly group discussions about art, creativity and so much more! Our facilitated conversations invite participants to consider imaginative and alternative viewpoints about the creative process in a congenial, relaxed Zoom setting. Empower your creativity and feed your brain by joining us in the Creative Collective Discussion Group!
Throughout February and March, our exploration into the power of creativity continues with the book The Art Spirit by legendary art teacher Robert Henri. Copies of the ebook are available on Hoopla.
The Creative Collective meets weekly on Tuesdays. Register once for all eight weekly meetings in this session, February 6 through March 26.
Click Here to attend Zoom Meeting (For registered participants only)
Weekly Drop-In Knitting Circle (In-Person)
Tuesday, March 5
1:30 pm - 2:30 pm
Meets Tuesdays, 1:30 pm – 2:30 pm Our popular weekly drop-in knitting circle continues to meets every Tuesday in the Library's Mark Twain Room. Share your knitting, crochet, and needlepoint project or learn basic techniques like casting on, knit, and purl stitches. Each week brings an opportunity to learn something new and there is always someone who can help with any problem.
Cooking with the Thirsty Radish — Breakfast Buns & Brunch (Virtual)
Tuesday, March 5
7:00 pm - 8:00 pm
Registration Required Below
Join us virtually as we welcome back Vanessa Young from The Thirsty Radish for a three-part cooking series that celebrates the coziness of winter and welcomes the freshness of spring!
For her second session, Vanessa will show us how to create special and memorable dishes to serve earlier in the day.
Dates & Topics: Wednesday, January 10 at 7 pm — Snow Day Favorites Tuesday, March 5 at 7 pm — Breakfast Buns and Brunch (Register Below) Learn to make breakfast buns packed with your favorite fruit filling and pick up additional brunch ideas as we explore how to make delicious dishes for early in the day. Pick up tips for making soft buns, working with yeast, and rolling these breakfast treats up to perfection as well as additional recipes for your morning meals. Coming Up: Thursday, April 25 at 7 pm — Spring Sweets Registration is required for this Zoom program. Registered participants will receive a Zoom link the day of the program. Include your cell phone number to receive a text reminder. About our presenter:
Vanessa Young is a cooking