Cooking with the Thirsty Radish – Summer Italian Kitchen (Virtual)

Registration Required Below
Join us virtually as we welcome back Vanessa Young from the Thirsty Radish.  For her second session Vanessa will explore ways to refresh Italian dishes for the season.  Italian cooking celebrates seasonal ingredients through preparations focused on flavor.  Approach the kitchen with a fresh perspective as you learn how to update your Italian dishes for the summer.  Learn how vegetables, fruit, and other fresh ingredients form the basis of beautiful and satisfying Italian meals.

Registration is required for this Zoom program.  Registered participants will receive a Zoom link the day of the program.  Include your cell phone number on the registration and receive one text reminder and Zoom link the day of the program.  

About our presenter: 
Vanessa Young  is a cooking instructor, writer, and educator known for her artful approach to food and wellness topics and her focus on seasonal meals.  With her artistic sensibility and kitchen wisdom, she helps home chefs become more versatile in their approach to food, reigniting their passion for cooking through private and community classes.  As the founder of Thirsty Radish (www.thirstyradish.com), she shares recipes and inspires a creative approach to life in and out of the kitchen.

Cantalope Gazpacho

Gnocchi and Vegetable Platter

Summer Pasta Salad