Flavorful Summer Suppers: Cooking With The Thirsty Radish (Virtual)

Wednesday, July 22

7:00 pm - 8:00 pm

Registration Required Below

Learn to make a new style of chicken piccata featuring seasonal vegetables that’s perfect for summer meals. We will also explore how to make a healthy Mediterranean dip and other recipes to make delicious summer suppers.

Mark Your Calendar for Upcoming Sessions:

Tuesday, August 11 at 7 pm — Savory and Sweet Summer Fruit Recipes
For information and registration click here.

Wednesday, September 2 at 7 pm — Mindful Eating: A Holistic Approach to Meals
For information and registration click here.

About Our Presenter:

Vanessa Young is a cooking instructor, writer, and educator known for her artful approach to food and wellness topics and her focus on seasonal meals. With her artistic sensibility and kitchen wisdom, she helps home chefs become more versatile in their approach to food, reigniting their passion for cooking through private and community classes. As the founder of Thirsty Radish (www.thirstyradish.com), she shares recipes and inspires a creative approach to life in and out of the kitchen.

Register below to receive a Zoom link the day of the program. Include a cell for a text reminder.

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